Our Mission

Marin Santos worked as Executive Chef at one of Hollywood’s most prestigious hot spots. Let’s just say that if you had a job at this place, the best way to describe it would be “Sweet!” Give it a minute, it’ll come to you. In 1991 he began working at Primi (owned by Valentino) and eventually wound up preparing everything from salads & desserts to pastas & appetizers at Posto between 1992 and 1999, ultimately becoming executive chef at Valentino & Dolce all before the age of 30.

It would be 4 months before the perfect location was found and another 18 months (a year behind schedule) before Centanni was anywhere near opening its doors. When that time came, everyone had a much better understanding of the old adage that 'rarely anything in life that's worth doing is easy'.

Our Menu in the Restaurant

The Story

Marin Santos worked as Executive Chef at one of Hollywood’s most prestigious hot spots. Let’s just say that if you had a job at this place, the best way to describe it would be “Sweet!” Give it a minute, it’ll come to you...

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Reservations

Call us at (818)-561-4643 or book a table through Open Table:

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Location

117 North Victory Boulevard
Burbank, CA
91502

Hours

CLOSED FOR MEMORIAL DAY!

Open for Lunch ! 12pm - 2:15pm (Last Sitting)
*Lunch CLOSED on Tuesdays, Saturday, & Sunday.

Open for dinner from 5 pm (7 Days a Week)

Open for Takeout from 4pm (7 Days a Week)